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Tangy and sweet with plenty of crunch, this creamy coleslaw is lightened up to just 1 smart point per serving, and is the perfect side dish for your BBQ or potluck! | #coleslaw #potluck #cookout #summerbbq #skinnyrecipe #weightwatchers #freestyle #smartpoints
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4.50 from 28 votes

Creamy Skinny Coleslaw Recipe

This ultra creamy coleslaw is tangy with a hint of sweetness and plenty of crunch.
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: American
Servings: 8 servings
Calories: 34kcal

Ingredients

  • 2/3 cup non-fat plain Greek yogurt
  • 2 Tbsp apple cider vinegar
  • 1/2 Tbsp lemon juice , fresh is best
  • 2 Tbsp granulated sugar
  • 1/4 tsp ground celery seed
  • kosher salt and black pepper, to taste (I like mine peppery)
  • 10 oz bag of shredded coleslaw mix
  • 1/3 cup red onion or shallots , finely minced
  • 2 Tbsp green onions, sliced

Instructions

  • In a large mixing bowl, combine Greek yogurt, vinegar, lemon juice, sugar, celery seed, salt and pepper. Whisk until a dressing forms.
  • Add coleslaw mix, red onion, and green onions. Toss to combine, making sure all the coleslaw is coated.
  • Cover and refrigerate for at least 1 hour before serving. Taste and adjust salt and pepper seasoning.

Nutrition

Calories: 34kcal | Carbohydrates: 6g | Protein: 2g | Sodium: 13mg | Potassium: 93mg | Fiber: 1g | Sugar: 5g | Vitamin A: 50IU | Vitamin C: 14.1mg | Calcium: 34mg | Iron: 0.2mg