The Ultimate Frozen Chocolate Mudslide
The most delicious frozen chocolate mudslide, made easily with just a few ingredients and a blender!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drink
Cuisine: American
Keyword: milkshake, mudslide
Servings: 4 servings
Calories: 855kcal
- 1 1/2 oz chocolate vodka (vanilla or even plain vodka would work as well)
- 1 1/2 oz Irish cream
- 1 1/2 oz Kahlua
- 1 oz creme de cacao
- 48 oz chocolate ice cream
GARNISHES
- chocolate syrup
- chocolate sprinkles
- grated chocolate
- mini chocolate chips
To a large blender, add chocolate vodka, Irish cream, Kahlua, creme de cacao and chocolate ice cream. Cover and blend well. You may need to scrape the sides of your blender halfway through, then continue blending.
FOR SERVING
Drizzle chocolate syrup in a small shallow plate, and add chocolate sprinkles to another small shallow plate. Dip glass rims in chocolate syrup, then in sprinkles. If desired, drizzle chocolate syrup around the inside of the glasses in a random pattern. Refrigerate until ready to use.
Pour mudslide into glasses, top with whipped cream, a sprinkle of grated chocolate and a few mini chocolate chips. Enjoy!
Calories: 855kcal | Carbohydrates: 107g | Protein: 13g | Fat: 38g | Saturated Fat: 23g | Cholesterol: 115mg | Sodium: 259mg | Potassium: 847mg | Fiber: 4g | Sugar: 95g | Vitamin A: 1415IU | Vitamin C: 2.4mg | Calcium: 371mg | Iron: 3.2mg