Go Back
+ servings
Once you try a few of these mouthwatering barbecue flavored roasted nuts, you'll never buy flavored nuts again! Homemade tastes so much better! #mixednuts #roastednuts #spicednuts #bbq #barbeque #barbecue #barfood #snackfoods #partyfood
Print Recipe
4.67 from 6 votes

Barbecue Roasted Mixed Nuts

The perfect bar snack is elevated to new savory levels in these barbecue roasted mixed nuts! 
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Snack
Cuisine: American
Keyword: flavored nuts, mixed nuts, roasted nuts
Servings: 8 servings
Calories: 421kcal


  • 1/4 cup light brown sugar , packed
  • 1 Tbsp paprika
  • 1 Tbsp smoked paprika
  • 1 tsp kosher salt
  • 1 tsp garlic powder
  • 1/2 - 1 tsp cayenne pepper
  • 1/2 tsp dried mustard powder
  • 1/4 tsp black pepper
  • 1 1/2 cups pecan halves
  • 1 1/2 cups honey roasted peanuts
  • 1 cup roasted whole almonds
  • 1 egg white


  • Preheat oven to 325 F degrees. Line a large baking sheet with parchment paper and spray it lightly with non-stick cooking spray. Set aside.
  • Combine all spices (first 8 ingredients) in a small mixing bowl. To a large mixing bowl, add egg white and whisk until very frothy.
  • Add in nuts and stir until nuts are coated in egg white. Add in spice mixture and stir again to coat.
  • Spread nuts onto prepared baking sheet in a single layer and bake, stirring twice, about 25 minutes, until mostly dry. Allow nuts to cool on baking sheet and break up any clusters. The nuts will crisp up as they cool.


Recipe makes approximately 4 cups
Recipe from Food Network Magazine


Calories: 421kcal | Carbohydrates: 18g | Protein: 13g | Fat: 36g | Saturated Fat: 3g | Sodium: 306mg | Potassium: 465mg | Fiber: 7g | Sugar: 8g | Vitamin A: 860IU | Vitamin C: 0.2mg | Calcium: 99mg | Iron: 2.6mg