Fizzy Pineapple Punch
This sweet and easy to make pineapple punch will be the hit of any party! Just 4 simple ingredients plus fresh fruit and pretty garnishes!
The Chunky Chef
1 - 12
can frozen pineapple juice concentrate
1 - 6
can frozen limeade concentrate
Assorted fruits (such as strawberries
raspberries, blueberries, oranges, limes, and pineapple)
such as fresh mint
Pour thawed pineapple juice concentrate and thawed limeade concentrate in a large pitcher.
Add cold water and most of the club soda, reserving about 1/3 cup.
Stir to combine and chill until cold.
Add ice cubes and assorted fruits to serving glasses and pour in chilled punch.
Garnish as desired and top off glasses with a splash of extra club soda for extra "fizz".
1. Can be made alcoholic by adding a splash of vodka or rum to the serving glasses.
2. For extra gorgeous presentation, freeze mint into ice cubes and use in serving glasses.